About

ABOUT US

Located on the Kalamazoo River in Saugatuck, MI, Marro’s Italian Restaurant has been a Western Michigan favorite for more than 50 years!

In today’s world of corporate restaurants, Saugatuck offers guests the rare opportunity to dine in all family-owned restaurants.  Since our opening in 1971, the Marro family and their outstanding team have been bringing delectable Italian dishes in a lively and refined family atmosphere.  Whether you’re a local or you’re in town for a getaway, you’ll feel transported to an intimate and inviting place where your cares slip away and are replaced by warm people, attentive service, and your choice of freshly prepared, flavorful dishes. 

No matter how busy it may be here, our team of professional servers will take care of you with diligence and attentiveness. Order a glass of wine or a cocktail and get ready for an unforgettable meal whether you are seated in our dining room or our outdoor patio.

Dalla nostra famiglia per il vostro (from our family to yours), we wish you a wonderful dining experience.

Menu

MENU

To maintain our quality, efficiency and consistency no substitutions to our menu will be offered.
Thank you for your understanding

 APPETIZERS

Baked Garlic Rolls covered with melted mozzarella 12 with a cup of marinara add 3

Gnudi a combination of chopped spinach, garlic, nutmeg, ricotta, romano cheese, eggs, cauliflower and potato rolled and baked. Served with a marinara or Alfredo sauce 14 topped with melted mozzarella add 3

Bruschetta a marinade of fresh tomatoes, garlic, basil, mozzarella and balsamic vinegar 14

Shrimp Fra Diavlo large Shrimp sautéed in a spicy plum marinara sauce 15

Zuppa Di Mussels a spicy plum tomato sauce or white wine, olive oil and garlic sauce 15

Herbed Bread one piece 2

SALADS

Top any salad with Chicken 8,  three Shrimp 12,  8-9 oz. Salmon 17 (plain or blackened)

Tossed romaine lettuce, carrots, cherry tomatoes, red onions and garbanzo beans 10

Caesar romaine lettuce, croutons and romano cheese 12

Mixed Italian pepperoncini peppers, roasted red peppers, green and black olives, garbanzo beans, tomatoes, red onions, on a bed of romaine lettuce 14 

SPECIALTY PIZZA

You may add items but cannot take them away

Margherita

chunky tomato with fresh mozzarella and fresh basil

11″ 22     15″ 26

House Special

ham, pepperoni, mushrooms, green peppers and onions

11″ 24     15″ 28

Vegetarian

mushrooms, green pepper, onions and tomatoes

11″ 20     15″ 24

Mr. Meathead

sausage, ham, pepperoni and bacon

11″ 24      15″ 28

Spicy Sicily

pepperoni, bacon, finely chopped/marinated garlic, onion, pepperoncini and jalapenos for a wonderful spicy flavor

11″ 24     15″ 28

BUILD YOUR OWN PIZZA

Plain Cheese

11″ 14.00      15″ 16.00

Items

11″ 2.00      15″ 2.50
 
BLACK OLIVE
EXTRA CHEESE
FRESH GARLIC
GREEN OLIVE
GREEN PEPPER
JALAPENO

MUSHROOM
ONION
PEPPERONCINI
PINEAPPLE
SPINACH
TOMATOES

Premium Items

11″ 2.50      15″ 3.00

ANCHIOVES
ARTICHOKES
BACON
CHICKEN
FRESH BASIL
GORGONZOLA
HAM
PEPPERONI
ROASTED RED PEPPERS
SAUSAGE

You may choose our slow cooked pizza sauce or an extra virgin olive oil sauce.  11″ Gluten Free crust add 3.
4 ounce side of Creamy Garlic Dressing add 4

CHEF’S SPECIALS OF THE DAY

Please ask your server to hear about our daily specials curated by Chef William McIntyre

 

ENTREES

Add a Dinner Mixed Salad or Dinner Caesar Salad to any entree 5

Spaghetti/Penne with marinara sauce, garlic & oil or butter 15 Gluten Free Penne 18

Baked Penne in our marinara sauce, ricotta and Romano cheese, topped with Mozzarella 19

Lasagna layers of pasta, ground chuck, mozzarella and romano cheeses 23

Ravioli cheese filled ravioli in our marinara sauce 19 with melted mozzarella add 3, with one meatball add 5, with one link of sausage add 5, with mushrooms add 7

Penne Ala Vodka prosciutto and shallots in a pink sauce with pepper vodka 21 with chicken add 8, with shrimp add 12

Spicy Penne Ala Vodka Con Salsiccia (with Sausage) prosciutto, shallots and Italian sausage in a spicy pepper vodka sauce 25

Angel Hair Primavera mushrooms, onions, sweet red peppers, zucchini, broccoli, yellow squash and spinach, served over angel hair pasta in a light plum tomato sauce 21 with chicken add 8, with shrimp add 12

Fettuccini Alfredo cream, butter, egg yolk, nutmeg and romano cheese 21 with chicken add 8, with broccoli add 7, with shrimp add 12, with mushrooms add 7

Ragu’ Ala Bolognese slow cooked meat sauce served over fettuccini 23

Chicken Cancellara (the town in Italy where Grandpa Marro was born) Roasted half chicken seasoned with garlic, lemon and rosemary, served with mixed vegetables and roasted potatoes 29

Chicken Parmigiana chicken breast lightly breaded and baked, simmered in our marinara sauce, covered with mozzarella cheese. Served with pasta 26 lighter portion 19

Braciole sliced round steak rolled and stuffed with bacon, parsley, Romano cheese and garlic,
seared and slowly cooked for three hours in our marinara sauce. Served with pasta 32

Shrimp Scampi large shrimp sautéed in a garlic butter and wine sauce over linguine 28

Shrimp Fra Diavlo large Shrimp sautéed in a spicy plum tomato sauce, served over linguine 28

Scottish Salmon an 8-9oz. Filet of salmon coated with a caramelized walnut glaze, or our blackened seasoning served with sautéed vegetables 28

Linguine Clam Sauce clams sautéed with shallots, fresh garlic and a touch of butter.  Your choice of red sauce or olive oil and white wine. Served with lemon wedges 28

FAMILY STYLE PORTIONS – FEEDS 4 to 6 PEOPLE

AVAILABLE FOR TAKEOUT ONLY, MUST BE ORDERED BY 12 NOON ON THE DAY OF PICKUP

Spaghetti/Penne with marinara sauce – 45
Penne Ala Vodka – 65
Lasagna – 70
Fettuccine Alfredo – 60
Angel Hair Primavera – 65
Six Meatballs or Six Sausage Links – 30
Broccoli or Mushrooms or Mixed Vegetables – 25
Tossed Salad
with whipped balsamic dressing on the side – 25
Caesar Salad
with caesar dressing on the side – 30
Mixed Salad
with creamy garlic dressing on the side – 45
Bread
per piece with butter – 1

HOMEMADE DESSERTS

Cheesecake one of the best tasting cheesecakes in the history of the world 9

Chocolate or Strawberry Covered Cheesecake our famous cheesecake covered with mouthwatering chocolate ganache or strawberry puree 10

Menu items subject to change.